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Salt: how many kinds are there?

 

Even though many people don’t know them, there are full many types of salt in nature with specific peculiarities and properties. The sea salt, that which we use every day to season pasta and salad, is indeed only the most common in the big family of types of salt. Many of these come from distant historically areas of our planet, but nowadays they are available in the more provided shops.

Himalayan pink salt

Persian blue salt

Hawaiian red sea salt

Brittany grey sea salt

Cyprus black sea salt

Danish smoked sea salt

Camargue salt

Hawaiian black sea salt

Indian Kala Namak salt

Yakima smoked sea salt


 

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