Salt: how many kinds are there?
Even though many people don’t know them, there are full many types of salt in nature with specific peculiarities and properties. The sea salt, that which we use every day to season pasta and salad, is indeed only the most common in the big family of types of salt. Many of these come from distant historically areas of our planet, but nowadays they are available in the more provided shops.
Himalayan pink salt
Persian blue salt
Hawaiian red sea salt
Brittany grey sea salt
Cyprus black sea salt
Danish smoked sea salt
Camargue salt
Hawaiian black sea salt
Indian Kala Namak salt
Yakima smoked sea salt
